Description
Dandelion Detox is one of The Tea Cellar’s favorite house blend teas. It is loved for its mild and distinctive flavor and it can be enjoyed anytime of the day. Food science has discovered many benefits from the dandelion plant and when made into a tisane (tea) the leaves have shown to reduce inflammation and promote liver health. The dandelion leaves are dried premium-grade and cut for herbal blends or can be enjoyed on their own. It is a great companion for the evening hours as it is naturally caffeine free.
Ingredients: Organic Dandelion leaves, dandelion root pieces and cut ginger. Naturally caffeine free
Flavor: Soft earthy taste, slight sweet finish, very smooth, clean to the palate
Aroma: Earthy, ginger spice
Steep: 1 heaping teaspoon, 7-9 ounces water 212ºF for 5-10 minutes
Well-being: Detoxifying, relaxing
Health Benefits: Contains antioxidants known to scavenge free radicals and help to detoxify the liver and kidneys, assists with digestion and can reduce inflammation. Delivers beneficial trace minerals. Research shows the dandelion plant is loaded with antioxidants that not only reduce inflammation but also boosts immunity. Dandelion root is shown to contain antimicrobial properties which helps to defend against ailments. Trace minerals and vitamins A and C are also beneficial for immune function.
