The Tea Cellar brings select premium loose leaf teas to chefs and tea enthusiasts in the Southeast and beyond. We service dining establishments, spas, and we cater to special events bringing premium loose leaf teas for all to enjoy. With tea consumption at a new high, we believe that every fine restaurant will soon offer quality teas as an expected item on the menu. Americans are increasingly discovering tea as a desired daily beverage like never before, and we are excited to be a part of bringing it to fruition! This is what keeps us working to serve you.read our blog
* We have a certified Tea Sommelier, of the International Tea Masters Association® (ITMA), able to answer your tea related questions and assist with suggestions for your palate.
Send us an email, call, or go to our 'contact us’ page with your inquiries.
WHAT WE OFFER
Our tea is sourced from private single-estate tea farms that have cared for the same tea plants for generations. We supply pure and blended teas in loose-leaf and in pyramid tea sachets of the highest quality. The teas, coming directly from traditional and organically grown tea gardens, are blended in small batches to maintain quality and freshness. Our tea sachets are not synthetic but are natural corn-based.
We believe in tea and in all its goodness and want to share that with you. Please let us know how we can best serve you. If you have any questions when placing your order, please contact us at firstname.lastname@example.org or call 804-840-2882.